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Best Cooking Equipment For Indian Restaurants: From Hot Plates To Fryers

commercial kitchen

In the bustling heart of every restaurant, there is a kitchen that acts as a superior to all. It is more than a workspace; it is a stage for performing the art of cooking. With every Mise en place, your sous chef is all ready to serve the best delicacy in town. To make this all fit in pieces and work, a professional and well-set commercial kitchen is needed. Establishing a kitchen or upgrading one is a little hectic, but when you join with Alister, we make sure to make not only the process smooth but also ensure a proper workflow after the setup. With 100+ years of experience, 3 generations in business, and suppliers of national and international brands of commercial equipment, we have gone through the highs and lows of the commercial kitchen market. With every trend and flaw identified in the market, we make sure to give you the best. In this blog, we will give you our recommended picks to not only cook but also enhance and speed up the process. At Alister, we don’t just strive to deliver but engage to establish the best.

Top Recommendations From Alister

A hot plate and fryer are necessary for quick processes, but what equipment backs them up, which together make the Star Kitchen, used to serve the best delicacies in town. At Alister, our group of engineers has tailored the best commercial kitchen equipment to support your journey to achieve the title of Best Food Joint In Town. Let’s find the best picks below and establish something extraordinary.

Hot Plate

commercial cooking equipment
Alister’s Hot Plates aren’t just kitchen tools; they’re commercial cooking equipment built for speed, consistency, and the layered demands of Indian cuisine. Whether you’re searing kebabs, crisping chaats, or multitasking across curries and sauces, these fry tops and plate ranges deliver precision heat and durable design that keep pace with high-volume service. Alister’s range of hot plates includes electric and gas variants with ribbed, plain, or hybrid surfaces, ideal for everything from street-style prep to fine-dining finesse. Options like four- or six-plate electric ranges with integrated ovens offer seamless cooking-to-baking transitions, while gas fry tops provide flame control with fry-top flexibility. Alister’s reputation for quality, service, and chef-first engineering helps kitchens run on rhythm and reliability. Alister is the upgrade that pays off in every plate.

Fryers

commercial kitchen equipment
Alister’s Fryers deliver the consistency and control Indian kitchens demand from commercial kitchen equipment. Ranging right from compact electric models perfect for quick-service setups to high-efficiency gas fryers with digital controls and in-built filtration, every unit is engineered for performance, safety, and speed. Our range of Fryers includes single and double tank options ranging from 4 to 30 liters, with tap-equipped variants for easy oil drainage and cleanup. With durable construction and chef-friendly design, Alister stands out as a trusted partner for commercial kitchens looking to scale without compromise. For kitchens that run fast, Alister’s fryers are the upgrade that keeps every batch crisp and customer-ready.

Gas Range

commercial kitchen
From simmering gravies to flash-frying tempers, Alister’s Gas Ranges are built to handle the intensity of Indian restaurant kitchens. These aren’t just burners; they’re precision platforms designed for chefs who need control, consistency, and speed across every station. Whether you’re running a compact setup or a full-scale commercial kitchen, Alister’s gas range lineup offers the flexibility to match your workflow. The collection includes single to four-burner models, splash-back variants, and integrated oven options, all of which are engineered for high-volume cooking with minimal downtime. With rugged construction and sustainable design, Alister delivers more than equipment; it delivers confidence. For kitchens that thrive on flame and finesse, Alister’s gas ranges are the upgrade that keeps every dish on point and every service smooth.

Chicken Rotisserie

hotel kitchen cooking equipment
Enhance your kitchen’s grilling capabilities with Alister’s Chicken Rotisserie, designed for high-performance roasting in commercial food setups. This robust appliance features a stainless steel body and tempered glass panels, combining durability with visibility for precise cooking control. Its motorized rotisserie system ensures even rotation and uniform grilling, delivering juicy, golden-brown chicken every time. With adjustable temperature settings and efficient heat distribution, it caters to a variety of grilling needs, from whole birds to skewered meats. The spacious interior accommodates multiple chickens simultaneously, making it ideal for restaurants, cloud kitchens, and catering services. Easy to clean and built for continuous use, Alister’s rotisserie machine supports fast-paced operations while maintaining consistent quality. Whether you’re serving smoky tandoori-style chicken or classic rotisserie, this appliance brings flavor, efficiency, and reliability to your commercial kitchen.

Visi Coolers

commercial kitchen equipment
In fast-paced service environments where presentation drives impulse and freshness is non-negotiable, Alister’s Visi Coolers under the brand Western deliver both. These showcase coolers aren’t just refrigeration units; they’re merchandising tools that keep beverages, desserts, and packaged items chilled, visible, and ready to serve. Whether you’re running a high-footfall restaurant, a boutique café, or a retail counter, Alister’s Visi Coolers help you convert attention into action. With sleek glass fronts, adjustable shelving, and consistent temperature control, this commercial kitchen equipment is built for both aesthetics and durability. Backed by Alister’s trusted service and commercial-grade quality, they’re the upgrade that keeps your cold offerings visible and customer-ready.

Conclusion

From high-performance hot plates and precision fryers to versatile gas ranges, Bain Maries, and Visi Coolers, Alister delivers commercial kitchen equipment that blends durability, efficiency, and culinary finesse. Every product is engineered to meet the demands of Indian cuisine, whether you’re running a compact chaat counter or a full-scale commercial kitchen. With Alister, you’re not just buying equipment, you’re investing in consistency, speed, and service that scales. Explore the full range, upgrade your workflow, and let your kitchen run smoother and smarter, one plate at a time.


October 12, 2025
Alister Dataentry